The cook’s knife will have you preparing meals like a pro. It’s a larger knife, but less intimidating than a traditional chef knife.
STAINLESS STEEL BLADE
The hollow ground blade is made from surgical grade, stainless steel that is hand sharpened. The cook’s knife blade is designed to gently rock making cutting and mincing a breeze.
DISHWASHER SAFE HANDLE-
The handle on the cook’s knife is comprised of a stainless steel resin that can be washed in the dishwasher. Hand washing fine cutlery is recommended, but the handle on this knife is dishwasher tolerant.
Extreme sharpness Kitchen Knife – Leading edge grinding technology makes the kitchen knife extremely sharp.<
Kitchen knife can hardly bend or break – Wanbasion knife is made of high-hardness stainless steel material to ensure that the blade will not bend or break after the use for a long time, which is safer.”